Browsing by Author Nurtayeva, A.B.
Showing results 1 to 2 of 2
Issue Date | Title | Author(s) |
---|---|---|
2023 | Bread and pasta technology | Satayeva, Zh.I.; Nurtayeva, A.B.; Kakimov, M.M. |
2017 | Rheology of food products | Nurtayeva, A.B.; Satayeva, Zh.I.; Mashanova, N.S.; Koishybayeva, A.T. |